eBon is a cold meat exclusive brand of Big C, offering a various range of delicatessen products such as pâté, ham, sausages, Vietnamese pork sausages (cha-lua), fried Vietnamese sausages, beef Vietnamese sausages.
All eBon products are made in a HACCP* certified modern factory, complying to strict European food safety and hygiene standards.
The products are made under the supervision of a French expert. Meat suppliers are rigorously selected for their traceable and selective meat source. eBon products do not contain any preservatives
How should I store eBon products?
All eBon products must be stored in your fridge at low temperature (0 to 4ºC) to preserve their quality.
(*) HACCP - Hazard Analysis Critical Control Point is a management system in which food safety is addressed through the analysis and control of biological, chemical, and physical hazards from raw material production, procurement and handling, to manufacturing, distribution and consumption of the finished product.